Paris Bistrot

 


Borgo contemporary italian restaurant is set in the amazing concept store in a buzzy spot in XI arrondissement, one of Paris hottest. The dining rooms are dressed with Borgo tablecloths, napkins, glasses, plates and cutlery, surrounded by an amazing atmosphere. Gourmandizers will taste impressive northern Italian dishes, such as homemade pastas, impressive salumi bar, cakes, typical aperitifs and real coffee or cappuccino. Those with a thirst for the Old Country can order a glass from the Italian wine list.

Be our guest from monday to saturday for lunch, dinner or an intriguing italian “aperitivo” in the amazing courtyard, open from 10,00 to 21,00!

Borgo bistrot in Paris is in 4 Rue du Grand Prieuré, 75011
Metro: Oberkampf
Email: paris11@borgodelletovaglie.com
Tel: +33 (0)982 336 481

Bistrot opening:
Monday – Saturday: 12,00-14,30 / 19,00-22,30

MENU Brunch: every Saturday from 12,00 to 14,30.

MAIN DISHES
Scrambled eggs and slices of Altamura bread gratin with mozzarella, tomato and basil pesto
Risotto of the day
Little salad

BUFFET
Assortment of fresh breads
Butter, jam selection, Nutella and honey
Cereals, muesli, fresh milk and soy milk
Freshly squeezed orange juice, tea and coffee
Fresh fruit of the season
Assortment of cheeses and Italian gastronomy

HOMEMADE SWEETS
Dark cream chocolate Mascarpone, Ciambella cake, Chef’s savoury pie
Homemade cookies
Our famous tiramisu


MENU

STARTERS 
Mixed salumi and italian cheeses with tigelle bread € 14
Carasau bread with prosciutto di Parma, mozzarella di bufala, rocket salad, small tomatoes € 15
Natural and smoked burratine with salad and small tomatoes € 18
Friselle Pugliesi with small tomatoes, black olives and Parmigiano Reggiano € 12
Mozzarella di Bufala Campana (250gr) with salad and small tomatoes € 17
Soup of the day € 12
Big bowl of salad, rocket salad, small tomatoes and Parmigiano Reggiano € 10
Culatello, stracciatella and tigelle € 16

MAIN COURSES
Black truffle risotto € 30
Black truffle taglierini €30
Big plate of bresaola carpaccio, rocket salad, small tomatoes and Parmigiano Reggiano € 20
Parmigiana di melanzane (gratin di melanzane) with stracciatella fresca and salad € 20
Tortelloni di ricotta e burrata with tomato sauce and salty ricotta € 20
Tortelloni di ricotta e funghi porcini with melted gorgonzola € 20
Ravioli di ricotta and spinaches with butter and sage € 16
Lasagne of the day € 20
Risotto of the day € 20
Spaghetti alla Carbonara with pecorino romano and beacon € 16
Chicche (gnocchetti) with tomato sauce and pecorino € 14

DESSERTS
T
iramisù € 8
Pannacotta of the day € 8
Meringa of the day € 8
Dark chocolate with mascarpone cream € 8
Cannoli siciliani € 8

APERITIFS
Spritz (prosecco, Aperol)  € 8.5
Spritz Campari (prosecco, Campari)  € 8.5
Americano (Campari, Vermouth rosso, acqua gassata) € 9
Negroni Sbagliato (prosecco, Campari, Vermouth rosso) € 9
Bellini (prosecco, succo di pesca) € 8
Bellini del bosco (prosecco, succo di mora) € 8

RED WINES
Da  € 22 a € 126
Chianti classico, Lambrusco, Sangiovese, Negramaro, Montepulcino, Rosso di Montalcino, Valpolicella Ripasso, Aiace Riserva, Brunello di Montalcino, Rosè dell’Estate

WHITE WINES
Da  € 20 a € 33
Torricella DOC, Pignoletto, Sylvaner DOC, Gruner Veltiner DOC, Pinot Grigio, Gewurztraminer DOC, Tufaie DOCG, Re Manfredi, Prosecco Brut Casa Gheller DOC, Rosè Casa Gheller DOC, Spumante Brut Casa Ferrari DOC

SWEET WINES
Da  € 47 a € 50
Moscato Rosa DOC, Kerner Passito DOC, Vin Santo del Chianti Classico DOC

The menu is indicative and may change during the seasons.

Reservation Form


Borgo Bistrot - 4 Rue du Grand Prieuré, 75011 Paris, France | Email: paris11@borgodelletovaglie.com | Tel: +33 (0)982 336 481 Metro: Oberkampf